Cooked Skinless Chicken Breast Fillets when cooked
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Cooked Skinless Chicken Breast Fillets

Cooked and seasoned skinless chicken breast fillets.

  • All appliances vary, the following are guidelines only. To oven heat (from chilled) – Remove all packaging. To microwave (from chilled) – Pierce film lid in several places and place the tray onto a microwavable plate.
  • To oven heat - Place on a baking tray in a preheated oven at 190C / Fan 170C / Gas Mark 5 for 20-25 minutes. Adjust times according to your particular oven. To microwave - Heat on full power for either 2 mins (800W) or 1.5 mins (900W). Peel back film lid, turn chicken over. Re-cover. Heat on full power for a further 1.5 – 1.5 mins (800W or 900W). Stand for one minute before serving.

  • Keep refrigerated. Once opened consume within 2 days and by Use By date shown. Suitable for home freezing.

Serving Suggestions

Delicious hot or cold.


Chicken Breast, Salt, Stabiliser (Sodium Triphosphate), Brown Sugar, Dextrose, Prepared with 116g of raw chicken per 100g of finished product.

Nutritional Information

Amount Per 100g Adult GDA*
Energy 550 Kj /130 kcal
Fat 2.0g
  of which saturates 0.6g
Carbohydrates 0.2g
  of which sugars 0.2g
Fibre 0.6g
Protein 27.5g
Salt 0.50g
* Guideline Daily Amount per Adult.

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