Creamy Garlic Chicken Kievs when cooked
 pack shot

Creamy Garlic Chicken Kievs

Chopped and shaped chicken with a creamy garlic filling in a crispy breadcrumb coating.

  • Remove all packaging. Place on a baking tray in the centre of a preheated oven 200°C/fan 180°C/gas mark 6.
  • From chilled: 20-22 minutes. From frozen: 32-34 minutes. Adjust times according to your particular oven.
  • Check food is cooked thoroughly and is piping hot throughout before serving.


Chicken (55%), Water, Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Extra Virgin Olive Oil, Yeast, Cider Vinegar, Salt, Sugar), Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Single Cream (Milk), Full Fat Soft Cheese (Milk), Cornflour, Garlic Purée, Pork Gelatine, Spices, Salt, Parsley, Vinegar Powder.

Nutritional Information

Amount Per 100g Adult GDA*
Energy 847kj / 202kcal
Protein 24.5g
Carbohydrates 12.4g
  Sugars 0.8g
Fat 10.8g
  Saturated Fat 2.2g
Fibre 0.5g
Salt 0.53g
* Guideline Daily Amount per Adult.

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