Creamy Garlic Chicken Kievs
Chopped and shaped chicken with a creamy garlic filling in a crispy breadcrumb coating.
- Remove all packaging. Place on a baking tray in the centre of a preheated oven 200°C/fan 180°C/gas mark 6.
- From chilled: 20-22 minutes. From frozen: 32-34 minutes. Adjust times according to your particular oven.
- Check food is cooked thoroughly and is piping hot throughout before serving.
Ingredients
Chicken (55%), Water, Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Extra Virgin Olive Oil, Yeast, Cider Vinegar, Salt, Sugar), Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Single Cream (Milk), Full Fat Soft Cheese (Milk), Cornflour, Garlic Purée, Pork Gelatine, Spices, Salt, Parsley, Vinegar Powder.
Nutritional Information
| Amount Per 100g | Adult GDA* | |
|---|---|---|
| Energy 847kj / 202kcal | ||
| Protein 24.5g | ||
| Carbohydrates 12.4g | ||
| Sugars 0.8g | ||
| Fat 10.8g | ||
| Saturated Fat 2.2g | ||
| Fibre 0.5g | ||
| Salt 0.53g | ||
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