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Fakeaway Peri Peri Chicken Strips

Chicken breast strips in a peri peri style crunchy breadcrumb coating.

Nutritional Information

Amount per 100g Adult GDA*
Energy 1027kJ / 245kcal
Fat 11.5g
Saturates 1.3g
Carbohydrates 14.6g
Sugars 1.4g
Fibre 1.7g
Protein 20g
Salt 0.5g
Guideline Daily Amount Per Adult*


Chicken Breast Fillet (57%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Wheat Starch, Wheat Gluten, Maize Flour, Sugar, Red Lentil Flour, Cornflour, Tomato Powder, Onion Powder, Garlic Powder, Yeast Extract, Red Pepper Powder, Dried Red Bell Pepper, Salt, Cumin, Dextrose, Red Chilli Pepper, Yeast, Parsley, Ginger, Cayenne Chilli, Coriander Leaf, Smoked Paprika, Coriander, Chilli Powder, Maltodextrin, White Pepper, Paprika, Colour (Paprika Extract), Turmeric, Concentrated Lemon Juice, Sunflower Oil, Flavouring, Lime Oil, Black Pepper Extract, Chilli Extract, Ginger Extract, Capsicum Extract, Extracts of Rosemary.


Allergens: For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions

  1. Oven Cook from Frozen

    Place on a baking tray in a preheated oven. 220°C / Fan 200°C / Gas Mark 7 for 20 – 22 minutes. Adjust times according to your particular oven.

  2. Air Fryer from Frozen

    Based on domestic air fryers (1400W). Preheat air fryer to 180°C. Place chicken strips in the air fryer in a single layer and cook for 15 – 17 minutes. Turn halfway through to ensure even cooking. Caution: Do not over fill the air fryer.

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