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Fakeaway Salt & Chilli Chicken Chunks

Chicken breast chunks in a salt and chilli style crunchy breadcrumb coating.

Nutritional Information

Amount per 100g Adult GDA*
Energy 960kJ / 229kcal
Fat 10.1g
Saturates 1.2g
Carbohydrates 14.7g
Sugars 0.9g
Fibre 1.0g
Protein 19.3g
Salt 0.88g
Guideline Daily Amount Per Adult*


Chicken Breast Fillet (70%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Wheat Gluten, Wheat Starch, Cornflour, Salt, Garlic Powder, Onion Powder, Dextrose, Chilli Flakes, Sugar, Red Pepper Powder, Yeast, Yeast Extract, Chilli Powder, White Pepper, Sunflower Oil, Colour (Paprika Extract), Black Pepper, Capsicum Extract, Flavouring.


Allergens: For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions

  1. Oven Cook from Frozen

    Place on a baking tray in a preheated oven. 220°C / Fan 200°C / Gas Mark 7 for 17 –19 minutes. Adjust times according to your particular oven.

  2. Air Fryer from Frozen

    Based on domestic air fryers (1400W). Preheat air fryer to 180°C. Place chicken chunks in the air fryer in a single layer and cook for 15 – 17 minutes. Turn halfway through to ensure even cooking. Caution: Do not over fill the air fryer.

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