Chicken breast mini fillets in a crispy southern fried style breadcrumb coating. Available in 300g packs.
Chicken (58%), Fortified Wheat Flour, Water, Rapeseed Oil, Breadcrumbs (Fortified Wheat Flour, Yeast, Salt), Spices, Salt, Wheat Starch, Yeast Extract, Wheat Protein, Sunflower Oil, Onion Powder, Garlic Powder, Black Pepper Extract, Thyme Extract, Flavouring. Fortified Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Allergens: For allergens, including cereals containing gluten, see ingredients in bold.
Wrap in a warm flour tortilla with sautéed onions, jalapenos and BBQ sauce to create a quick and easy fajita wrap. Serve with a side salad or some chunky chips. Perfect for a stress-free, midweek meal.
Remove all packaging. Place on a baking tray in a preheated oven 220°C/fan 200°C/gas mark 7.
From chilled: 12-15 minutes. From frozen: 15-18 minutes. Adjust times according to your particular oven.
Check food is cooked thoroughly and is piping hot throughout before serving.
Midweek rushing and savoured Sundays have never been so easy. From quick curries to slow braised chicken, there’s an option for every family gathering!