Spice bag chicken nuggets meal image

Spice bag chicken nuggets

Moy Park Chicken Nuggets with chips, sliced onions, chillies and peppers, all tossed together with a homemade spice bag seasoning.

10 mins Prep Time 20 mins Cook Time 4 People Servings


1 x 425g pack of Moy Park Chicken Nuggets
300g frozen chips
1 tbsp rapeseed oil
½ an onion, sliced
1 red and 1 green pepper, deseeded and sliced
For the seasoning:
1 tsp sea salt
1 tbsp Chinese five spice
½ tsp garlic powder
½ tsp chilli powder

To serve:

Red and green chillies, sliced


1. Preheat the oven and cook the Moy Park Chicken Nuggets and chips according to package instructions.

2. Heat the rapeseed oil in a large pan over a medium-high heat and cook the onion and peppers for 3-4 minutes until just tender. Remove and set aside.

3. In a small bowl, combine all of the seasoning ingredients.

4. Toss the Chicken Nuggets, onion, peppers and chips together in a bowl and scatter over the seasoning mixture from a height. Toss to coat evenly.

5. Sprinkle with sliced red and green chillies and serve immediately.

Your local Northern Ireland Moy Park stockist:

Spar NI SuperValu NI Vivo NI Mace NI Costcutter NI & GB Nisa NI & GB